Spicy Teriyaki Chicken Sliders Recipe

Photo is a Screen Shot from the Video

Spicy Teriyaki Chicken Sliders

Sweet, spicy, savory, splendid. These spicy teriyaki chicken sliders have just the right amount of heat to light up your BBQ party platter!

Video Courtesy of King’s Hawaiian

Spicy Teriyaki Chicken Sliders Recipe

Ingredients (Taken from the video)

• 1 8-pack King’s Hawaiian Jalapeño Rolls or 16 Slider Buns
• 8 boneless Chicken Thighs
• 1/2 cup Water
• 1/2 cup Soy Sauce
• 1/2 cup Sugar
• 1 bag Coleslaw Mix
• 1/4 cup Mayonnaise
• 1/4 cup Sriracha Sauce
• Sesame Seeds

Directions (Taken from the video)

1. Place chicken in a medium bowl.
2. Pour water and soy sauce over chicken. Pour in sugar and mix gently to dissolve sugar.
3. Place coleslaw mix in a medium bowl.
4. Combine mayonnaise and Sriracha sauce. Pour over coleslaw mix. Stir to mix well.
5. Remove chicken from bowl and cook or grill until fully cooked.
6. Assemble sliders by placing a cooked chicken thigh on the bottom of 1 bun. Top with a nice helping of coleslaw. Sprinkle with sesame seeds. Top with bun top.
7. Serve.

Original Video can be found at King’s Hawaiian Recipe: Spicy Teriyaki Chicken Sliders . Additional Information Courtesy of Wikipedia and is used by permission.